Rocky Road Cookies
from the kitchen of Silvia Winert and Robin Wilson
I like to make this recipe a day ahea. It makes it easier to cut. I use a pizza cutter.
2 cups butter
2 cups sugar
4 eggs
2 tsp. vanilla
4 Tablespoons cocoa
2 cups flour
2 cups walnuts
1 bag miniature marshmallows
Frosting
2 boxes (8 cups or 1 bag 2 lbs.) powder sugar
2/3 cup cocoa
1 cup melted butter
2/3 cup evaporated milk
1 tsp. vanilla
Bake in a cookie sheet, it cuts well if it is made the day before.
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